Cocktail & Other Recipes By Spirit Cognac & Other Brandy Cocktails

Diamond Claret Cup

Name: Diamond Claret Cup
Prep time: 5 min
Total time: 5 min
Ingredients: 1 oz St. George raspberry brandy; 1 oz Red wine; 3/4 oz Fresh lemon juice; 1/4 oz Small Hand Foods gum syrup; 1/4 oz Small Hand Foods grenadine; 1/2 oz Sparkling wine; Garnish: Mint sprig

By John Codd

Published 01/12/17

Add a comment

Red wine gets a boost from raspberry brandy in this eau-de-vie cocktail from John Codd of San Francisco’s Tradition.

Featured Video

1 oz St. George raspberry brandy
1 oz Red wine
3/4 oz Fresh lemon juice
1/4 oz Small Hand Foods gum syrup
1/4 oz Small Hand Foods grenadine
1/2 oz Sparkling wine
Garnish: Mint sprig

Add all ingredients except the Champagne water into mixing tin with ice, and shake briefly.
Strain into a Collins glass over ice, and top with the sparkling wine.
Garnish with a mint sprig.

Rate This Recipe