Cocktail & Other Recipes By Spirit Gin Cocktails

Cucumber & Rose Collins

cucumber and rose collins cocktail

 Charlotte Voisey

The classic Collins took a trip through the garden with this twist by bartending vet Charlotte Voisey.


  • 1 1/2 ounces Hendrick's gin
  • 3/4 ounce fresh lemon juice
  • 1/2 ounce rose syrup
  • 1 1/2 ounces fresh cucumber water*
  • Garnish: cucumber slice


  1. Add all the ingredients to a cocktail shaker with ice and shake until well-chilled.

  2. Strain into a Collins glass over fresh ice.

  3. Garnish with a cucumber slice.

*Cucumber water: Wash and chop an English cucumber (leave the skin on) and pass it through a juicer. Use within a day.