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Coquito - Holiday Cocktail Recipe

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  • MuFish posted 9 months ago

    I still don't see a response on how much coconut cream. Also is the cream of coconut and the coconut cream the same thing, or is this calling for 2 ingredients?

  • beero509.4889035 posted 2 years ago

    Yes, how much of the unsweetened coconut cream is to be used?

  • mcrandolph posted 2 years ago

    I'm assuming it's 1 can of the cream of coconut, how much on the unsweetened coconut cream?

  • mizzvelez83.da65a8 posted 3 years ago

    As long as you keep the lid tight on the container, it's okay to keep in there for up to 3-4 days. It won't even last that long once everyone gets a taste, lol.

  • kashmirkat posted 4 years ago

    Oh, and I found unsweetened coconut cream at the Asian Market if that helps anyone :)

  • kashmirkat posted 4 years ago

    After having this Thanksgiving 2012, I knew I wanted to try making it at some point -- The version I had then had coconut in it as well (The person who brought it had purchased it from a Puerto Rican woman). I made it as written with the exception of adding unsweetened organic coconut -- After it cooled I poured some (maybe 2 cups) into the blender and added the coconut to it and pureed it - yum! :)

  • angelfulwider posted 4 years ago

    How long can you store this in the refrigerator?

  • posted 5 years ago

    Unsweetened coconut milk will give you a similar flavor, but it's not as thick as unsweetened coconut cream, so the final product won't be quite as rich in texture.

  • Edwin posted 5 years ago

    So I just made this recipe with Captain Morgan...I must Say, ITS TO DIE FOR!!!

  • edwin posted 5 years ago

    Having a hard time finding Unsweetened coconut cream! Would coconut milk do?

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