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Coppa Shandy

Contributed by Sarah Baird

Appears in 16 Collections

About The Coppa Shandy Cocktail

This version of a Shandy served at Boston’s Coppa has the added one-two punch of both Yellow and Green Chartreuse, creating an herbal depth to the drink that plays nicely with lager.

Ingredients in The Coppa Shandy Cocktail

1 oz

Yellow Chartreuse

1 oz

Green Chartreuse

1 oz

Lemon Juice

¹⁄₂ oz

Simple Syrup

Lager, to top

Garnish:

Straw

Glass:

Tall beer mug

How to make The Coppa Shandy Cocktail

Combine all of the ingredients, except for the beer, in a mixing glass and stir.

Strain over fresh ice in a tall beer mug (or pilsner glass), and top with beer.

Coppa Shandy

Appears in my Collections

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About The Coppa Shandy Cocktail

Ingredients in The Coppa Shandy Cocktail

How to make The Coppa Shandy Cocktail

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