Ginger, lavender and honey grace this Southern bourbon drink by bartender Derrick Bass at Willie Jane in Venice, Calif.
- 1 1/2 oz Bourbon
- 1 tsp Ginger syrup*
- 3/4 oz Lemon juice
- 3/4 oz Honey
- 1 sprig Lavender
- Garnish: 1 None Lavender sprig
Add all the ingredients to a shaker and fill with ice.
Shake, and strain into an Old Fashioned glass filled with a large ice cube.
Garnish with a slapped lavender sprig.