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The refreshing snap of lime and pisco with the fizz of ginger ale is what makes the Chilcano delicious.
Ingredients
- 2 oz Pisco
- 1/2 oz Fresh lime juice
- Ginger ale
- 2 drops Angostura bitters
- Garnish: 1 Lime twist
Steps
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Add the pisco and lime juice to a highball glass filled with ice.
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Top with ginger ale and add the bitters.
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Garnish with a lime twist.