Cocktail & Other Recipes By Spirit Other Whiskey Cocktails

Celtic Frappe

Ingredients

  • 2 oz Celtic honey liqueur
  • 1 oz Lime juice
  • 3/4 oz Dolin Blanc
  • 1/4 oz Pernod Pastis
  • 1/4 oz Orange sherbet
  • 1 dash Peychauds Bitters
  • Garnish: Orange peel

Steps

  1. Add ingredients to shaker tin and fill with ice.

  2. Shake and double strain into Old fashioned glass and fill with crushed ice.

  3. Express orange oils over glass.

  4. Garnish with peel.