Cocktail & Other Recipes By Spirit Vodka Cocktails

Cadbury Creme Egg

By
Liquor.com
Liquor.com

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Updated 11/23/20
cadbury creme egg cocktail
Image:

Liquor.com / Tim Nusog

Everyone’s favorite Easter candy gets transformed into a creamy, chocolatey, boozy treat.

0:35

Click Play to See This Cadbury Creme Egg Cocktail Come Together

Ingredients

  • 2 ounces vanilla vodka
  • 1/2 ounce yellow Chartreuse
  • 1/2 ounce white crème de cacao
  • 1 ounce heavy cream
  • Garnish: 1 ounce semisweet or dark chocolate
  • Garnish: shaved chocolate
  • Garnish: Cadbury creme mini egg

Steps

  1. Grate or chop the chocolate and place in a small shallow bowl or rimmed plate. Melt on low heat in the microwave. Dip the rim of the cocktail glass in the chocolate, and chill to set.

  2. Combine the vodka, Chartreuse, crème de cacao and cream in a cocktail shaker with ice and shake well.

  3. Strain into the chocolate-rimmed glass.

  4. Grate additional chocolate curls over the top of the drink.

  5. Top with a Cadbury Creme Mini Egg, cut open to reveal the "yolk."