Bamboo

(image: Tim Nusog)

About The Bamboo Cocktail

Sherry cocktails are getting a lot of love from the bartender community, and this underrated 19th-century drink is a delicious way to go.

1 ¹⁄₂ oz

Dry sherry

1 ¹⁄₂ oz

Dry vermouth

1 dash

Angostura bitters

1 dash

Orange bitters

Garnish:

Lemon twist

Glass:

Add all of the ingredients in a mixing glass with cracked ice, and stir until chilled.

Strain into a chilled coupe, and garnish with a lemon twist.

1 Comment. Add Your Comment

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chiefagcbellsouthnet806459275 posted 9 months ago
I drank bamboos in the late 50's but with sweet vermouth. It was a poor man's Manhatten.

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