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Sherry cocktails are getting a lot of love from the bartender community, and this underrated 19th-century drink is a delicious way to go.
Ingredients
- 1 1/2 oz Dry sherry
- 1 1/2 oz Dry vermouth
- 1 dash Angostura bitters
- 1 dash Orange bitters
- Garnish: Lemon twist
Steps
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Add all of the ingredients in a mixing glass with cracked ice, and stir until chilled.
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Strain into a chilled coupe, and garnish with a lemon twist.