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Presented by Bacardí
Contributed by Liquor.com Staff
Coffee-based rum cocktails are perfect for warming you up. This recipe was created for the coldest winters, using hot coffee, spicy Mayan chocolate, rum and a kick of chili.
Heat all the ingredients in a saucepan, and stir until the mixture boils. Let cool for 3-5 minutes before pouring into a cup or mug.
Garnish with coffee beans, chocolate shavings and 1 pinch of chili flakes.
Mixing your cocktail
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