Cocktail & Other Recipes Other Recipes

Kiwi Apple Reposado Pop

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What's this?
It’s tough to imagine a better summer treat than a tequila popsicle.

Contributed by Super Chunk Sweets and Treats

Is there anything better than a popsicle on a hot summer day? Absolutely—a kiwi-apple popsicle made with amazing tequila.


  • 1 1/4 cup Real Kiwi syrup
  • 1 1/4 cup Real Apple syrup
  • 1 cup Water
  • 1 tbsp Lemon juice
  • 1/4 cup Azuñia reposado organic tequila


  1. Mix all the ingredients in a large bowl. Using a funnel, pour 1⁄2 cup of liquid into an ice pop bag.

  2. Tie a knot on the top, while squeezing out excess air.

  3. Place in the freezer overnight.

  4. Clip off the knotted portion of the bag to enjoy.