Add all of the ingredients to a shaker with ice, and shake until chilled.
Strain into a coupe glass, and garnish with a fresh sage leaf.
*Lumos spice elixir: Infuse 1 part allspice, clove and cinnamon separately in 3 parts baijiu. After 3 weeks, strain and taste each infusion, then combine the infusions. Transfer to a dropper and use by single drops as it is very powerful.