Cocktail & Other Recipes Preparation Style Stirred

Angel's Face

Angel's Face cocktail in a cocktail glass, garnished with an orange peel and served on a wooden table
Image: / Tim Nusog

Made from gin, applejack and apricot liqueur, this cocktail by bartender Jay Zimmerman is fruity but powerful.



  1. Add the gin, applejack and apricot liqueur into a mixing glass with ice and stir until well-chilled.

  2. Strain into a cocktail glass.

  3. Garnish with an orange peel.