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Albariño Mint Julep

Albarino Mint Julep
Image: / Tim Nusog

The crisp freshness of the Spanish white wine pairs perfectly with fresh mint.


  • 3 ounces albariño wine (such as Terras Gauda Abadia de San Campio 2009)
  • 1 teaspoon crème de pêche (or high-quality peach liqueur)
  • Garnish: mint sprigs


  1. Add both ingredients to a julep or double old fashioned glass.

  2. Add lots of crushed ice and garnish lavishly with mint.