Cocktail & Other Recipes Preparation Style On the Rocks

Absinthe Frappé

New to absinthe? This classic cocktail is for you.

New to absinthe? This classic cocktail is for you.

Ingredients

  • 1 oz Absinthe
  • 1/4 oz Anisette
  • Garnish: 1 Mint sprig, for garnish

Steps

  1. In a cocktail shaker add the absinthe and anisette.

  2. Fill with ice and shake well until chilled.

  3. Strain into a julep cup filled with crushed ice.

  4. Top with additional ice and garnish with the mint sprig.