Cocktail & Other Recipes Preparation Style Up

A La Louisiane

Written by
Liquor.com
Updated 11/12/19
Image: Tim Nusog

The A La Louisiane (sometimes called De La Louisiane) is the former house drink of New Orleans’ restaurant La Louisiane. A variation on the Vieux Carré, the cocktail’s herbal flavors can be punched up or scaled back depending on the amount of Bénédictine, Peychaud’s and absinthe you use.

Ingredients

Steps

  1. Add all ingredients into a mixing glass with ice and stir.

  2. Strain into a chilled coupe.

  3. Garnish with a skewered maraschino cherry.