Dutch genever and Spanish sherry make this cocktail a European tour in a glass.
It's strong, suave and sophisticated.
A little pear syrup turns the basic Mojito into a great fall cocktail.
Savor the dog days of summer with this fruity cooler.
Rémy Martin Cognac and white wine, crowned with a fresh-grape garnish.
There's still time to make this seasonal cocktail before the beginning of fall.
You don't need to be an oil tycoon to enjoy this cocktail.
Cool down with this refreshing mix of vodka, watermelon and ginger.
The super-food-trifecta: açai, blueberry and pomegranate.
Take a trip south of the equator with this tasty Sangria.