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Find out about the latest trends, industry news, what to drink and products you need.
Non alcoholic spirits guide
The Best Non-Alcoholic Spirits and How to Use Them
Illustration of group of bartenders drinking shots, with one being thrown away
Can Sobriety Make a Better Bartender?
Composite photo showing a michelada, Jack Daniels single malt, clarified cocktail and non-alcoholic spirit, all on red background
Five Trends That Will Define How We Drink in 2023
Illustration of temperance-theme tarot cards with non-alcoholic cocktails and bottles depicted
The Evolving World of Low- and No-Alcohol Drinks
Illustration of calendar with pages being torn off featuring non-alcoholic cocktails for Dry January
Have We Reached the End of Dry January as We Know It?
Illustration of various non-alcoholic bottles and cocktails being poured on blue background
Non-Alcoholic Spirits Have Finally Grown Up. What’s Next?
alcohol free manhattan temperance cards
Is It Possible to Make a Good Non-Alcoholic Manhattan?
nonalcoholic cocktails
5 Nonalcoholic Ready-to-Drink Cocktails to Try Right Now
Missionary's Downfall cocktail with pineapple and mint
22 Frozen Cocktails for Beating the Heat
cans of beer
7 Summer Beers to Crack Open Right Now
French wine bottles
Taste Your Way Through France with These 9 Wines
Ryan Clark’s Heilo Verde Margarita
The Oddball Tool Bartenders Love to Use: Pacojet
Photo composite of caviar, martini, disco ball, spritz and Jell-O shots, on purple background
This Is How We Drank In 2022
Miami Vice cocktail
11 Essential Cocktails for Your July Parties
Wines with food
The Best Wines to Pair with Your Favorite Homemade Dishes
New vodka bottles 2022
7 New Vodkas to Try Right Now
Cocktails illustration
A Bartender’s Guide to Customers with Severe Allergies
Wine Bottles
If You Love Pinot Noir, You’ll Love These Wines, Too
Wine terms illustration
How to Order Wine: The Most Important Terms to Use
chardonnay bottles
7 Chardonnays for People Who Think They Hate Chardonnay
Italian wines
Taste Your Way Through Italy with These 6 Wines
One Last Midnight at Dear Irving in New York City
Split Your Vermouth to Make the Best Cocktails. Here’s Why.
Agent Chi at SafeHouse Chicago
The Oddball Tool Bartenders Love to Use: Syringe
New tequila bottles 2022
9 New Tequilas to Try Right Now
California wine bottles
5 California Wines to Pop Open Right Now
Mai Tai at Smuggler’s Cove in San Francisco
Rum Blends Belong in Your Mai Tais. Here's Why.
Red Wedding at Rumba
How to Use Jamaican Overproof Rum in Your Drinks
Photo of knives and Champagne bottles
How to Saber a Champagne Bottle Perfectly Every Single Time
Optimistic Cocktails book cover, dark seventies orange with light pink retro text
The Book Every Bartender Needs to Read This Month
Negroni with lacto-fermented plums at Mother in Toronto
How to Ferment Your Drink Ingredients
Thai Old Fashioned
How to Put a Thai Twist on Classic Cocktails
savory spirits bottles
5 Savory and Briny Spirits to Add to Your Home Bar
Liquor 2022 Awards
Welcome to the Liquor Awards
Hey Love
Hey Love, Portland, Oregon
Cafe La Trova
Café La Trova, Miami
Ba'sik
Ba'sik, Brooklyn
Pacific Cocktail Haven
Pacific Cocktail Haven, San Francisco
Happy Accidents
Happy Accidents, Albuquerque
Clover Club
Clover Club, Brooklyn
Canon
Canon, Seattle
Katana Kitten
Katana Kitten, New York City
Kelsey Ramage
Trash Collective
Brown and Balanced
Brown & Balanced
Chris Cabrera
Chris Cabrera
Healthy Pour Laura Louise Green
Healthy Pour
Masahiro Urushido
Masahiro Urushido, Katana Kitten
Dale DeGroff
Dale DeGroff
Double Chicken Please
Honorable Mentions
Two Welsh whisky bottles in front of a Welsh landscape photo
The Rise of Single Malt Welsh Whisky
Scotland peatlands
Exploring Scotch Whisky’s Effect on Peatland Preservation
Future of scotch
Must Every Single Malt Scotch Whisky Bottle Be a Unicorn?
Heavily peated scotches
The Race to Make the Most Heavily Peated Scotch Whisky
iPhone illustration
How the Spirits Industry Is Connecting with the Next Generation of Drinkers
Missing bottles illustration
Making Drinks and Making Do in the Age of Supply-Chain Issues
Wine barrels and stainless-steel aging tanks
How the Stodgiest Wine Country in the World Became the Most Progressive
Data-in-bottles illustration
How Distilleries Are Using “Big Data” to Help Build Their Brands
illustration - family wineries
How Family-Owned Wineries Are Adapting to Modern Markets
clean wine illustration
How the ‘Clean Wine’ Movement Inspired Marketing Changes
tejuino-main
Tejuino Is the Fermented Corn-Based Drink That Bartenders Are Embracing
Smoky vineyard
How Winemakers Are Responding to Climate Change—in the Cellar