Jeffrey Morgenthaler
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Jeffrey Morgenthaler is an award-winning bartender and two-time author. He ran the James Beard Award-nominated beverage program at Clyde Common, and is now the owner of Pacific Standard and The Sunset Room in Portland, Ore.
Experience
Tending bar since 1996 and writing about it since 2004, Morgenthaler has worked on the front lines of modern bartending and mixology. He’s a leading voice in cocktails and has been recognized nationally for his work. In 2014, Food & Wine named him one of the most influential bartenders of the past decade.
In addition to writing for Liquor.com, Morgenthaler writes on his own website and contributes to publications including Imbibe, Playboy and Punch. His recipes and commentary have appeared in The New York Times, The Wall Street Journal, Wine Enthusiast and Wired. He is also the head judge at the San Francisco World Spirits Competition.
Awards and Publications
- Author of “The Bar Book: Elements of Cocktail Technique” and “Drinking Distilled”
- 2016 Tales of the Cocktail Spirited Award for American Bartender of the Year
About Liquor.com
Liquor.com is dedicated to good drinking and great living. We inspire, entertain and educate anyone—and everyone—interested in what happens in the glass and out of it.
Dotdash is among the largest and fastest growing publishers online, and has won over 50 awards in the last year alone, including Digiday's 2020 Publisher of the Year. Dotdash brands include Verywell, Investopedia, The Balance, The Spruce, Simply Recipes, Serious Eats, Byrdie, Brides, MyDomaine, Lifewire, TripSavvy, Liquor.com, and TreeHugger.