Crown Royal Maple is made by finishing Crown Royal Canadian Whisky with maple flavoring. From start to finish, it smells of maple, tastes of maple, has a thick, syrupy mouthfeel and a hint of vanilla. The burning, peppery finish reminds you that you're drinking Crown before the maple flavor comes back to linger. If you are looking for an easy introduction to whisky, Crown Royal Maple is a great start. Chill and then enjoy it in almost any way. If you have a sweet tooth, drink Crown Royal Maple on the rocks. It also works exceptionally well with mixers (especially ginger ale) or whisky cocktails such as a Manhattan.