How to make great tequila that’s good for the earth.
The drinks to know. Now.
Here’s what we predict to be most popular this year.
Everything you need to know about the famous bar conference.
People love it. And that’s okay.
People on social media are accusing Capriccio Bubbly Sangria of having magical ingredients.
One book. With a strong point of view.
Try something new.
Make them all.
One person’s firsthand experience there.
A California scientist is close to creating a pill that uses natural enzymes to help the body process alcohol faster.
Old-fashioned, unpretentious simplicity enters an unexpected neighborhood.
The ins-and-outs of the measuring master.
Agave for all.
The deal with agave.
Its history is murky. How to make it delicious is not.
Breaking down the pros and cons.
Go beyond the basic Margarita.
He paved the way for a full-fledged gin revival in the spirit’s native land.
Trust him. He has worked at at some of the best bars in New York City.
Order the Sourtoe Cocktail at the Downtown Hotel in Dawson City, Canada and you’d better be ready to take the name seriously.
How a different kind of barrel leads to a one-of-a-kind tequila.
It’s that time of the year.
No need to break the bank.
Soju is probably the most popular spirit that most Americans know next to nothing about. A lot of people think of it as the Korean version of sake. But those people would be wrong. Discover everything you need to know about the best-selling spirit in the world—in just 60 seconds.
Get ready for May entertaining.
How and why this Dallas bar has a thing for salt.
So many spirits in Mexico.
If you can’t make it to Prince Harry and Meghan Markle’s royal wedding at St. George’s Chapel in May, just head to Washington D.C. instead.
Time to pile on the summer trends because the warm weather is almost here. Rosé glitter marshmallows are no longer a millennial pink fantasy—they’re here to make your s’mores look Insta-worthy at every campfire you encounter in the coming months. XO Marshmallow uses rosé with flavors of cherry and raspberries to make the sweet treat and […]
San Diego-based Ballast Point released Moscow Mule Ale this week, the brewery’s first nationally distributed cocktail-inspired beer.
Where to go. Now.
What it will take to save the beloved cocktail festival.
Unearthing the old ways with scotch.
Inspired you will be.
A single bottle isn’t enough for a complete cocktail program.
The search is on for the Jamaican difference. Watch as eight rum aficionados leave home and travel to Appleton Estate, seeking the source of Jamaican rum’s one-of-a-kind flavor. What exactly do these spirit and cocktail pros find on the island? You’ll have to stay tuned.
Celebrate Cinco de Mayo with a different—but equally delicious—tequila cocktail.
It’s time to listen up and find out what your zodiac sign has in store for you—at least in terms of cocktails.
Stop the madness.
The best days are the ones where the toughest decision you have to make is what to drink. But the next time you’re waffling between beer and wine, just choose Dogfish Head’s new Mixed Media ale and call it a day. The ferment is 51 percent grains and 49 percent late-harvest viognier grapes, making the […]
A pair of 1926 Macallan whiskies sold this week for a record $1.2 million, making each bottle the most expensive bottle ever sold.
Spring is truly here!
Nothing quite like drinking at the source.
Know your skills.
You can now purchase boxed whiskey, vodka and tequila in several states from Black Box, the producer of award-winning wines sold in a box.
You can now spend the night inside a giant barrel right in the middle of Casa Cofradia’s agave fields in Tequila, experiencing everything the tequila heaven has to offer.