Location: San Francisco
Carey Jones is a freelance writer and author specializing in food, drinks and travel. She has been writing for print and online publications since 2006.
In addition to her work for Liquor.com, Jones has written for Bon Appétit, Food & Wine, The New York Times, Saveur, Tasting Table, Travel + Leisure and Vogue. For four years, she served as the managing editor at Serious Eats.
Awards and Publications
Jones earned a bachelor's degree from Princeton University.
Liquor.com is dedicated to good drinking and great living. We inspire, entertain and educate anyone—and everyone—interested in what happens in the glass and out of it.
Dotdash is among the largest and fastest growing publishers online, and has won over 50 awards in the last year alone, including Digiday's 2020 Publisher of the Year. Dotdash brands include Verywell, Investopedia, The Balance, The Spruce, Simply Recipes, Serious Eats, Byrdie, Brides, MyDomaine, Lifewire, TripSavvy, Liquor.com, and TreeHugger.