About Don Amado Mezcal
|Distillery Location:||Santa Catarina Minas, Oaxaca, Mexico|
|Master Distiller / Blender:||Germán Bonifacio Arellanes|
Don Amado Mezcal Essential Facts
- Don Amado's mezcals are made from agave roasted in earthen ovens and distilled in ceramic stills, both techniques that have been used for more than 300 years.
- The reposado and añejo bottlings are aged for six and 18 months, respectively, in barrels that formerly held Pedro Domecq Mexican Brandy.
How You Should Drink Don Amado Mezcal