Brad Japhe is a freelance journalist based in Los Angeles who specializes in food, drinks and travel.
In addition to writing for Liquor.com, Japhe’s work appears in a variety of outlets, including The Boston Globe, Food & Wine, Forbes, The Hollywood Reporter, Travel + Leisure and USA Today. He also works as a beer and spirits consultant, hosts craft pairings and educational dinners on both coasts and curates drink menus for festivals and restaurants.
Japhe graduated from George Washington University with a B.A. in political science.
Liquor.com is dedicated to good drinking and great living. We inspire, entertain and educate anyone—and everyone—interested in what happens in the glass and out of it.
Dotdash is among the largest and fastest growing publishers online, and has won over 50 awards in the last year alone, including Digiday's 2020 Publisher of the Year. Dotdash brands include Verywell, Investopedia, The Balance, The Spruce, Simply Recipes, Serious Eats, Byrdie, Brides, MyDomaine, Lifewire, TripSavvy, Liquor.com, and TreeHugger.