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Liquor.com / Tim Nusog
In this deceptively simple cocktail, Daniel Warrilow, the Italian portfolio ambassador at Campari America, tops a generous pour of Averna amaro with a high-quality lemon soda for an Italian-inspired highball. The bitter liqueur’s relatively low ABV renders this drink perfect for sunny-afternoon sipping.
Ingredients
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2 ounces Averna
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4 ounces lemon soda (such as San Pellegrino Limonata)
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Garnish: lemon wheel
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Garnish: sage leaf
Steps
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Add the Averna and lemon soda into a Collins glass with ice and stir gently to combine.
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Garnish with a lemon wheel and sage leaf.