In this deceptively simple cocktail, Daniel Warrilow, the Italian portfolio ambassador at Campari America, tops a generous pour of Averna amaro with a high-quality lemon soda for an Italian-inspired highball. The bitter liqueur’s relatively low ABV renders this drink perfect for sunny-afternoon sipping.
- 2 ounces Averna
- 4 ounces lemon soda (such as San Pellegrino Limonata)
- Garnish: lemon wheel
- Garnish: sage leaf
Add the Averna and lemon soda into a Collins glass with ice and stir gently to combine.
Garnish with a lemon wheel and sage leaf.