We use cookies to track your browsing behavior on our site and provide ads relevant to you. You can opt out by disabling cookies in your browser. To learn more, see our privacy policy.
OK
Liquor.com
Join
Search
Join
|

Archive for Liquor.com Staff

The cocktails created as part of Tequila Herradura Legends aren’t your average Margaritas.

Discover How 38 Bartenders Became Tequila Herradura Legends

By Follow the path of 38 bartenders who won a trip to the last true tequila-producing hacienda

Make Bitter Choices

By

4 Ways to Add Smoke to Any Cocktail

By

3 Recipes Prove Ultra-Premium Tequila Is Perfect for the Holidays

By

Dragones Sunset

By

How Bitter of a Cocktail Can You Handle?

By

Dragones Rocks

By

Winter Flower

By
Few cocktails inspire the same love as the Old Fashioned. Isn’t that worth celebrating?

Where Will You Be Celebrating Old Fashioned Week?

By Choose wisely: More than a thousand bars are participating in 2018.

3 Top New York Bartenders Share Their Favorite Spanish Brandy Cocktails

By

The Gentleman Jack Whiskey Sour Classic Has a Winner

By

BACARDÍ Ocho Old Cuban

By

BACARDĺ Cuatro Smash

By

Uppercut

By

Fist of Fury

By

Redbreast Old Fashioned

By

The Glenlivet Hot Toddy

By

The Glenlivet Highball

By

Martell Sidecar

By

Miranda Helck Enjoyed a Bartender’s Dream Trip to Denver with Kat Nigro

By This is how the Naked Grouse Cocktail Competition winner celebrated her victory.

5 Reasons Why Ardbeg Won Distillery of the Year

By

Find the Right Cut of Glassware for Your Bar

By

The Beluga Signature Global Finals Were an Event Unlike Any Other Cocktail Competition

By
Flor de Caña comes from a one-of-a-kind region—and family.

The 125-Year Family Story Behind the World’s Best Rum: Flor de Caña

By Making Flor de Caña doesn’t happen overnight. And it was never easy.

Agua Colada

By

Macualita

By

Flor Old Fashioned

By
Everything you want from a premium aged sipping rum.

Where to Start with Sipping Rum

By Pick up a bottle to gain a deeper appreciation for aged rum.
Competition winner Cheyenne Haggard (left) has a drink with Naked Grouse brand ambassador Christal Watson (right).

How Cheyenne Haggard Celebrated Winning the Naked Grouse Cocktail Competition

By The Denver bartender’s grand prize was three unforgettable days to Philadelphia.

Absolut Cosmopolitan

By

Absolut Lime Drop

By

Absolut Greyhound

By

Absolut Moscow Mule

By

Absolut Bloody Mary

By

Elevated Margarita

By

Crafted Paloma

By

Captain Levi

By

Irish Rose

By

Why Bartenders Are Embracing Their Bitter Side

By Bitter cocktails go way beyond the Negroni.

BACARDĺ Cuatro Smash

By

BACARDĺ Cuatro Mismo

By

BACARDĺ El Presidente No. 4

By

Black Cherry

By

1888 Summer Serve

By
Cheyenne Haggard

Who Created the Best Naked Cocktail in Denver?

By Discover which local bartender won the Naked Grouse Cocktail Competition.

Who Created the Best Naked Cocktail in Philadelphia?

By Here’s what happened—and who won—at the Naked Grouse Cocktail Competition.

3 Rum Cocktails Instantly Elevated by One New Premium Rum

By
The possibilities are endless when you’re working with pieces from the Master’s Reserve collection.

Glassware Makes an Impression. Be Sure It’s the Right One.

By Elevate your bar and cocktails with elegant glassware.

The Search for the 2018 Bartender of the Year Is Complete

By Follow the action from the finals on Sea Island, Georgia.
Two vodkas made with the same rye couldn’t be more different.

2 Vodkas Can Tell You Everything About Terroir

By You’ve likely heard the word terroir thrown around in conversations about spirits and know that it refers to the ways in which a region affects taste and character. But you need an example to really understand the concept. And there’s none better than the Belvedere Single Estate Rye Series. Scientists in a lab couldn’t have […]
All the bartenders poured beautiful vodka cocktails throughout the competition.

What Happened at the Beluga Signature Creative US Finals

By Discover who advanced to the global finals in Sochi, Russia.

8 Fresh and Fruity Cocktails for Your Next Summer Cookout

By

Meet the Judges for the Gentleman Jack Whiskey Sour Classic

By

Annemarie Roberts Wins the Sandeman Bartender Competition

By Her Cape of Good Hope cocktail helped her surpass the six other finalists.

Cantarito De Amatitán

By

White Hot American Summer

By

Summertime Tippling

By

Azuñia Organica Skinny Margarita

By

Introducing the Winners of the Slane Cocktail Series

By

How to Throw an Authentically Icelandic Soccer Viewing Party

By

What Is the Fourth Major Ingredient for Jamaican Rum?

By There’s more to the spirit than sugar, water and yeast.

Áfram

By Get the recipe for Iceland’s signature serve.

Follow the Road to the Bartender of the Year Finals

By

5 Steps for Making Sustainable and Organic Tequila

By How to make great tequila that’s good for the earth.

This Tequila Found Its Secret Weapon. In France.

By How a different kind of barrel leads to a one-of-a-kind tequila.

Mai Tai

By

Rum Old Fashioned

By

Estate Daiquiri

By

Estate Old Fashioned

By

Jungle Bird Cocktail

By

4 Reasons Bars Need More Than One Jamaican Rum

By

8 Cocktails to Drink on Cinco de Mayo Instead of a Margarita

By

Raise to the Fraise

By

Paloma

By

Sonoran Sunrise

By

Amatitán Old Fashioned

By

Vera Blanco

By

Cerveza Fresa

By

Happenstance

By

MEET THE NEW MASTER OF THE MANHATTAN

By

3 Rules for Making Tequila the Right Way

By What everyone in the tequila business really needs to remember.

What Happened at the Manhattan Experience Semifinals?

By

Greta Garbo

By

How Old Is the Rum in That Bottle, Really?

By The number on the bottle doesn’t always tell the whole story.

Mary Pickford

By

9 Bartenders Discover the Right Way to Make Tequila

By These expert cocktail makers recognize good craftsmanship. And they found plenty of it in Mexico.

The Search for the Jamaican Difference Begins

By What is it about Jamaican rum that makes it unlike anything else.

5 Cocktails That Make the Most of Aged Rum

By

This BACARDÍ Legacy Finalist Wants to Bring the Bar and Kitchen Closer Together

By Luis Hernandez thinks the food and cocktail menu should play off one another.

Why It’s Time to Start Loving Black Strap Rum

By Check out how Bacardi has reimagined the unsung style of rum.

The Art of Aging: Disturbed vs. Undisturbed

By There’s far more to aging rum than simply waiting.

Meet the Makers: Juan Piñera

By Sitting down with BACARDÍ’s longtime master blender.

The Art of Aging: Continental vs Tropical

By Does it matter whether your rum is matured in Barbados or Berlin? Oh, more than you think.

Understand Rum Through Its Origins

By Where rum comes from can tell you a lot about its flavor.

History’s Great Sips: The Daiquiri

By The three-ingredient classic has been delighting drinkers for more than a century.

History’s Great Sips: The Mojito

By From pirate ships to Hemingway, the cocktail’s backstory is as colorful as the drink itself.

Who Won the USBG Legacy National Finals?

By Discover who’s representing the US at the global finals in Mexico City.

History’s Great Sips: The Cuba Libre

By The world’s most popular cocktail is also one of its simplest.

Bacardí Superior Mai Tai

By Try this upgrade on the classic summer cocktail.

Running a Green Distillery Is Way Harder Than You Think

By How one rum producer has been turning waste into energy for a long time.
1 2
©2018 Liquor.com. Please drink responsibly. All rights reserved. A