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Archive for Jeffery Lindenmuth

Raising the Bar: Sam Ross

By Award-winning mixologist Sam Ross is opening a new bar in the former home of legendary New York watering hole Milk & Honey. Learn more about him and what he has planned for the space.

Raising the Bar: Joaquín Simó

By Joaquín Simó was just named American Bartender of the Year at the Tales of the Cocktail convention and is about to open a new watering hole in New York. We stole a few minutes with the mixological all-star to find out what else he has in store.

Raising the Bar: Charles Joly

By Bartender Charles Joly has won acclaim for his cocktails and helped put Chicago on the mixological map. He’s now joined forces with celebrity chef Grant Achatz at The Aviary. Read our profile to find out what Joly has planned.