Your St. Patrick’s Day celebration plans just got even better, because now they involve a boozy ice cream flight from the geniuses at OddFellows in Brooklyn’s Williamsburg.
The three-flavor flight features a Dead Rabbit Irish Coffee ice cream made with Clontarf 1014 Irish whiskey and topped with Kahlúa-infused Rice Krispies; a Knappogue Castle 12-year single malt Irish whiskey ice cream and a Knappogue Castle 12-year marshmallow ice cream laced with pepper, cocoa and hazelnut. The whole drunken ice cream flight clocks in at $10.
Um, yum! Count us in for these three scoops of pure, boozy heaven.
If you can’t make it to New York in time for St. Patrick’s Day, don’t worry. The boozy desserts will be available until the end of April.
Want to try your own hand at making a boozy ice cream treat? Try these: