Use a blended scotch that’s not too mild in this cocktail.
Opt for a high-proof rye, such as Rittenhouse 100-proof, in this variation on the classic Manhattan.
This 1970s-era drink, named for the popular film The Godfather, is often made with equal parts, but this version dials down the sweetness.
The Hwayo Negroni is a riff on the Negroni using soju.
This drink takes the subtle flavors in a Boulevardier and adds dark cherry and bitter roasted coffee liqueur.
This classic Tiki drink was created in 1978 at the Aviary bar of the Kuala Lumpur Hilton.
Jeff "Beachbum" Berry shares Don the Beachcomber's original recipe.
This beer cocktail adds a hoppy IPA to 100-proof bourbon, some citrus and the kicker: muddled fresh marjoram.