How to Make a Savory Cocktail

Farm to Drink: Seasonal & Savory

Cocktail ingredients don’t usually consist of red bell pepper, cilantro and rhubarb, but master bartender and Liquor.com contributor Charlotte Voisey turns these and other savory fall flavors into a pair of delicious drinks. For the full article, click here.

Savory Margarita

INGREDIENTS:

  • 1.5 oz Milagro Reposado Tequila
  • 1 oz Fresh red bell pepper juice
  • 1 oz Fresh lime juice
  • .75 oz Honey syrup (one part honey, one part water)
  • 1 small handful Fresh cilantro

PREPARATION:
Add all the ingredients to a shaker and fill with ice. Shake, and strain into a rocks glass filled with fresh ice. Garnish with a lime wheel.

Rosemary & Rhubarb

INGREDIENTS:

  • 1.5 oz Stoli Gala Applik Vodka
  • .75 oz Rhubarb syrup (one part rhubarb juice, four parts simple syrup)
  • .75 oz Fresh lemon juice
  • 2 sprigs Fresh rosemary
  • Garnish: Apple fan
  • Glass: Cocktail

PREPARATION:
Add all the ingredients to a shaker and fill with ice. Shake, and double strain into a cocktail glass. Garnish with an apple fan on a cocktail pick.

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