Presented by Bayou Rum
This is the Old Fashioned like you’ve never tasted it. Luis Estrada’s Louisiana Havana Ol’ Fashioned brings that Cajun flavor to spice up the classic cocktail. See it to believe it—and learn how to make it home.
What happens when you mix fresh ingredients, an innovative bartender and premium rum? You get the Harry Nilsson Special, courtesy of Luis Estrada of Goldbar in New York City. It’s hard to make it quite like Estrada does. But as long as you have a bottle of Bayou Rum, you can get pretty close.
Luis Estrada of Goldbar in New York City brings out the best in Bayou Rum. His delicious new cocktail, The Ragin’ Cajun, delicately balances sweet, citrus and uniquely Cajun flavors. Watch the Goldbar bartender make it himself, then try your hand at the Louisiana-via-NYC cocktail. But first, you’ve got to be sure you’re stocked up on Bayou Rum.
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