This Cobble Hill spot features a painstakingly restored Art Deco bar and a relaxed, genial vibe. What was once a haunt for longshoremen is now a neighborhood place to settle in for burgers and a beer or any of proprietor-barman Toby Cecchini’s well-made cocktails.
THE DRINK TO DRINK: Long Island Gimlet (gin, ginger-lime cordial, fresh lime)
KNOW BEFORE YOU GO: The kitchen closes one hour before the bar, so order that Buffalo fried cauliflower while you can.
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