With more than 100 tequilas on the menu, it’s no surprise that Agave’s beverage director Jay Silverman is a seasoned tequila expert. Not sure what you’re craving? Silverman can help. The bar also features some of the best agave cocktails in the city, as well as inventive Mexican cuisine, like duck enchiladas and tuna tartare with guajillo chile oil.
THE DRINK TO DRINK:
The Acapulco Spice, a tongue-tingling Margarita variation made with jalapeño-infused tequila.
KNOW BEFORE YOU GO:
Agave also carries a selection of seasonal tequilas, so you’ll find different bottling if you visit on the regular.
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