Even though the dog days of summer are coming to a close, the warm-weather celebrations don’t have to end. The month of September offers a cornucopia of seasonal fruits and vegetables, making for even fresher cocktails. Get the lowdown on what you should be drinking in September with our hand-picked recipes.
September is synonymous with apples, which are in season right now. The Washington Apple cocktail, made with apple schnapps, Canadian whisky and cranberry juice, is crisp, refreshing and super easy to drink, making it a perfect candidate for your fall favorite.
This drink makes use of a 12-pack, Canadian whisky and lemonade. The ingredients work surprisingly well together in this drink that’s similar to an amped-up Shandy. All you need to do to create this punch is stir the ingredients together in a bowl, then get ready to hop, skip and maaaybe go naked.
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