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Contributed by Brian Means
Anchor’s Christmas Spirit is the merry result of distilling Anchor Brewing’s Christmas ale, which creates a smooth, winter-spiced spirit that’s ideal for holiday cocktails like this one, mixed with ginger liqueur, honey syrup and allspice bitters.
Add all ingredients except for the ale and bitters to a cocktail shaker.
Dry shake, then add ice and shake again.
Double-strain into a fizz glass and top with ale.
Garnish with shaved nutmeg and three drops of bitters.
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