Homemade lemon-pumpkin soda is easy to prepare in just a few minutes and lends the Smashing Pumpkin fresh fall flavor. A base of aged rum and allspice liqueur add warming contrast, making this the perfect way to incorporate the season’s favorite squash in your cocktails.
Sorry to hear that this recipe didn't work out for you. Did you use canned pumpkin puree? This recipe was created using homemade, which may have a higher moisture content. Try using 6 oz lemon juice and 3 oz water next time—that should make for a thinner soda.
Tracy Pierceposted 4 years ago
I made this drink and am perplexed by the lemon-pumpkin soda. Are the ratios correct? It is really too thick to be a soda and clogs the siphon. Thoughts?