Drinking this rum-based cocktail is a dark, rich experience.
Prefer rum to whiskey? This twist on the old timey classic will cure all your ailments.
Try this Caribbean take on the classic rye whiskey drink.
Sweet, tart, citrusy and delicious.
This recipe from all-star New York bartender Phil Ward appears in Death & Co, Modern Classic Cocktails, with More Than 500 Recipes.
This light and refreshing cocktail is perfect for brunch.
Pre-batch this fizzy cocktail in a soda siphon and serve at a fall party.
Even whiskey-drinkers can enjoy vodka with this Manhattan-inspired concoction.
Eggnog, the hot, creamy classic is an essential part of the holidays. Our recipe walks you through preparing the best eggnog you've ever had.