Spicy Margarita

Spicy Margarita /recipes/cazadores-spicy-margarita
photo credit: Tim Nusog photo credit: Tim Nusog

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Grilled Shrimp Tacos with Corn Salsa


1 12 lb large shrimp, peeled and deveined with tails removed
1 cp olive oil
2  cloves garlic, finely chopped
14 cp finely chopped cilantro, plus more for garnish
1 12 cp sweet corn kernels (from about 3 cobs)
12  small red onion, chopped
1  small tomato, chopped
1 tbsp finely chopped jalapeño
1 12 tsp Honey
1  Juice of 1 lime, plus lime wedges for garnish
White corn tortillas

Avocado Crema:
1  large avocado
12 cp sour cream
2 tsp Fresh lemon juice
8  (10–12”) wooden skewers


How to Make:

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