Cocktail Recipes

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Cold Fashioned

Vodka , Modern Classics

Vodka, sherry and Cynar liqueur are more interesting mixers than milk and sugar. Try them with your next cold-brew coffee in this spin on the Old Fashioned.

The Duchess of Detroit

Brandy / Cognac Cognac

Embrace the simplicity of a restrained layered cocktail.

Wolfberger Punch

Liqueurs , Modern Classics

This cocktail by Ciaran Wiese, the bar manager at Tucson, Ariz.’s Agustin Kitchen, is an updated version of a Picon Punch.

Canadian Manhattan

Canadian Whisky , Modern Classics

An all-Canada ingredients list makes this cocktail by Simon Ogden of Veneto in Victoria, British Columbia, extra nice.


Canadian Whisky , Modern Classics

A dash of fernet spices up this 416-style Manhattan by Simon Ogden of Veneto in Victoria, British Columbia.

Hot Apple Pie


Looking for something to warm you up when it’s cold out? Try this cocktail from Smith & Whistle at the Sheraton Grand London Park Lane.

Remember the Maine

Rye Whiskey , Classics

If you appreciate a good Manhattan—a rye Manhattan specifically—then the Remember the Maine will most likely find a home in your drinks repertoire. The cocktail comes from Charles H. Baker, Jr’s. The Gentleman’s Companion from 1939 and is notable for its additions of cherry liqueur and a touch of absinthe.

On the Wings of Eagles

Brandy / Cognac , Modern Classics

For football season, we had a bartender from each NFL team's hometown provide the perfect cocktail to represent their team. This drink by Matthew Polzin of The Olde Bar is inspired by the Philadelphia Eagles, whose team color is represented by the Green Chartreuse and team’s eagle represented on the bottle of Fernet-Branca.

Vecchia Passione

Amaro , Modern Classics

Five bitter liqueurs team up for one amazing drink.

Carciofi Shandy

Modern Classics

Hard to pronounce, easy to love.

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