Cocktail Recipes

Liqueurs
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Wolfberger Punch

Liqueurs , Modern Classics

This cocktail by Ciaran Wiese, the bar manager at Tucson, Ariz.’s Agustin Kitchen, is an updated version of a Picon Punch.

Long Island Iced Tea

Gin Liqueurs Rum Tequila Vodka , Classics

The Long Island Iced Tea is what happens when four different spirits collide to create one powerful drink. With a mysterious origin story, this potent drink will bring on the good times (and hangovers) for years to come.

Mezcal Negroni

Liqueurs Mezcal , Modern Classics

This underrated mezcal cocktail takes a classic Negroni and adds the smoke of mezcal.

Tea & Sympathy

Cachaça Liqueurs , Hot

Forget the whiskey. This warming Toddy replaces the brown spirit with cachaça laced with chai and spicy ginger liqueur.

Patrinos

Liqueurs , Hot

Give your winter Toddy a Greek vacation by adding Tentura, a Greek liqueur spiced with cinnamon, nutmeg and cloves.

Thistle

Liqueurs , Modern Classics

Cardamaro’s spice and nuttiness are perfect complements to the fresh apple flavor of the Calvados and warming spice of the rye whiskey in this cold weather cocktail.

Fall to Pieces

Brandy / Cognac Liqueurs Rye Whiskey Vermouth / Aperitif Wine , Modern Classics

The spirit-forward nature of this cocktail makes it perfect for enjoying slowly by the fireside.

Type Eh

Canadian Whisky Liqueurs Vermouth / Aperitif Wine , Modern Classics

Canadian whisky teams up with earthy Cynar to create this burly coupe with a hint of smoked salt.

The Bacchus

Liqueurs Pisco , Modern Classics

Pisco is a natural partner for Concord grapes, which are muddled along with blackberries to create this frothy coupe.

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