Cocktail Recipes

Irish Whiskey
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High King Highball

Irish Whiskey , Modern Classics

At East Village cocktail destination Pouring Ribbons, cocktails get “rated” on a scale of “refreshing” to “spirituous,” “comforting” to “adventurous,” to help guide you to the right drink. (Chartreuse lovers, ask for the bar’s vintage Chartreuse selection). On the refreshing side, the High King Highball was created by bar-star Joaquín Simón and features Clontarf Irish whiskey and Aperol, along with muddled raspberries, lemon and grapefruit juices, simple syrup, Peychaud's bitters and a splash of soda. The artful creation is then garnished with a skewered lemon wheel and raspberry.

Charred Maple Wood Tipperary

Irish Whiskey Vermouth / Aperitif Wine , Modern Classics

This drink at Trifecta in Portland, Ore., is designed to replicate a barrel-aged cocktail. Maple wood is charred in a wood-fired oven, then added to a bag with Irish whiskey, sweet vermouth and Chartreuse and cooked sous vide at 149.9oF for two hours.

Hot Toddy

Bourbon / American Whiskey Irish Whiskey Rye Whiskey Scotch Whiskey , Classics Hot

Brrrrr, is it cold out here? Great for a warming up for the night or when you're feeling under the weather, you can use any kind of whiskey you like in this hot and comforting classic Hot Toddy recipe.

Irish Coffee

Irish Whiskey

Prepare to fall under the charm of the most famous coffee cocktail of all time. As befits a drink with Irish heritage, there’s many a tall tale surrounding its origins.

Emerald

Irish Whiskey , Modern Classics

You could say this is the Irish version of a Manhattan.

Psycho Killer

Irish Whiskey , Modern Classics

White cacao and banana liqueur balance the dry, bitter duo of cocoa nibs and Campari in this elegant Irish whiskey cocktail from The Dead Rabbit.

Berry Barracuda

Irish Whiskey , Modern Classics

Leave it to the pros at The Dead Rabbit to create a cocktail that pairs Irish whiskey with strawberries and tart balsamic vinegar. Lillet Rose and sherry complete this ingenious coupe.

Lone Oak

Irish Whiskey , Modern Classics

This cocktail from New York’s Dead Rabbit combines Irish whiskey and pistachio syrup for a truly nutty concoction.

Tipperary

Irish Whiskey , Modern Classics

Put an Irish twist on the Bijou with a little Jameson Irish Whiskey and Green Chartreuse.

Isaiah Rynders

Irish Whiskey , Modern Classics

This savory take on the Dark and Stormy has quite a punch—just like its namesake.

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