We Tasted Trader Joe’s Rum of the Gods and It’s So Not Worth the Money

Contributed by

Ah, Trader Joe’s, how we love you. A favorite among the budget-conscious and healthy eaters among us, TJ’s is where you can grab quality produce, earth-friendly skin care products and toiletries without killing your bank account. But did you know you can stock up your liquor cabinet, too? And no, we’re just talking about Two-Buck Chuck. We mean the hard stuff, folks.

Most of you already know Trader Joe’s sells some good liquor brands (including Bulleit, Milagro and Hendrick’s), but some may not know there are also Trader Joe’s branded spirits. TJ’s has managed to have its own versions of everything from scotch to tequila, but there’s still one question: Are they any good? Even for their extremely low price?

To answer that question, we paired up with Crystal Chasse from San Francisco’s Blackbird and Dirty Habit and tasted them one by one. Our fourth installment is a review of the Rum of the Gods ($7).

Let’s be blunt: This is not a favorite at all. On the nose, the first, and only, smell is rubbing alcohol. Upon first sip, we tasted nothing—no significant flavors, no complexity, no balance. As for a cocktail, Chasse put it plainly: “Don’t bother.”

Verdict: Just no

Appears in 2 Collections

From our Friends



  • gadflyonthewall posted 12 months ago

    I don't know that they have Rye. I haven't tried their Canadian yet. The $10/liter blended Scotch is comparable to White Label or Cutty Sark for about a third the price. Acceptable for on the rocks or with soda. The Speyside single malt for $18, Lismore, was pretty tasty.

  • gadflyonthewall posted 12 months ago

    I've been told that their Kentucky Bourbon is actually Makers. Same proof. Made by the same distiller. Made a nice Manhattan.

  • iancushing.4805fc0 posted 1 year ago

    So what about the other spirits? Definitely curious about their scotch, bourbon?, rye?, and tequila

~ all comments loaded ~
Next Article
Are you smarter than
your bartender?

Think you know the booze?
Let’s start with some basics.