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How To: Running the Best Bar | Partner Tip
Posted on Nov 05, 2015
You know there’s more to running a bar than just making good drinks.
Bevspot knows it too. That’s why they’ve created tools to help beverage professionals work smarter and have shared the secrets to operating a successful bar in their free ebook guide to bar management.
Loaded with tips and tricks for managing an efficient bar, the free guide will help you streamline the most tedious aspects of the business. You’ll learn all about inventory usage and how to create inventory usage reports that will aid in other aspects of bar management, including calculating profit margins. You’ll learn how to manage inventory goals by setting pars, and you’ll learn about the hazards and financial strain on your business created by sitting inventory.
This is essential information an owner or bar manager needs to understand in order to have a profitable business, and Bevspot’s smart guide presents it in a straightforward, usable format.