How to Mix: Coffee & Cocktails

Locations: New York
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  • pouringpro posted 3 years ago

    I have been enjoying a coffee drink I call a "Hot Shot". The "Hot Shot" also goes by my slang name, a "50/50" Coffee Shot. Side note: I was a coffee drinker until 3 years ago when I created this amazing formula and process late one night staring at a pot of my wife's coffee.. The drink is made using 50 percent extremely hot coffee and 50 percent chilled cream liqueur that I formulated using Baileys, Kahlua and Jameson
    ( Irish Dream Liqueur ).

    Procedure: pour 1 1/2 oz. of steaming hot coffee into 4-5 oz. glass. I use a small A&W root beer mug, but anything works. Add 1 1/2 oz.+ of chilled Irish Dream Liqueur.
    Top with a bit of sweetened cream or whipped cream. The first sip will be Hot! The second sip is Warm! After two or 3 sips, pause for a toast and then down the rest, which has cooled. This is a wonderful way to great your guests or end a Holiday evening with friends before that cold walk or ride home. Of course, Toasting creates and recalls so many fond memories.

    I have altered the Irish Dream Liqueur formula using different whiskeys and tried it with different coffees too! Try a "Hot Shot" or " 50/50 Coffee Shot "and then have another! SLAINTE , Charlie "Pouringpro" Oat


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