Highlight Reel: July

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Discussion (1)

  • Sean McClure posted 7 years ago

    Hello all.

    I couldnt help but notice the poll on your favorite new orleans cocktail. If you are a fan of the ramos gin fizz give this a shot. Its quite good.

    2oz old tom gin
    1/2oz fresh lemon
    1/2oz fresh lime
    1oz simple syrup
    1/8oz vanilla bitters
    1/8oz rhubarb bitters (fee brothers)
    1oz cream
    1 egg white

    -Combine all ingredients in a boston shaker making sure you finish with the egg and cream.
    -Fill with cold draft cubes.
    -Shake vigerously for a good 7-8 minutes.
    -Strain into a tall collins glass (should come right to the top)
    -Let set for about 10 minutes in the fridge.
    -Once set, poke a hole in the center of the cocktail making sure to go all the way to the bottom.
    -Pour 2-3 oz of club soda into the hole and watch it souffle above the glass.

    Have fun and lemme know what you think.

    -Sean McClure
    head bartender
    Craft Restaurant NYC


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