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Contributed by Liquor.comPosted on Feb 27, 2012
Between the Super Bowl, Valentine’s Day and the Oscars, it’s been a busy few weeks. So just in case you missed any of our stories, here are five of Liquor.com’s best cocktails-and-spirits features from the past month. Cheers!
We got two of New Orleans’ finest mixologists to share their favorite Mardi Gras recipes, so you can enjoy Carnival all year long.
Award-winning author and Liquor.com advisory board member David Wondrich explores the origins of the historic Pennsylvania tipple Fish House Punch.
Acclaimed writer Wayne Curtis builds the case for why you should whip up this warm, decadent concoction tonight.
Master three classic drinks—the Daiquiri, Mint Julep and Mojito—in minutes by watching videos featuring Liquor.com advisory board member Dushan Zaric
Make your home bar resemble your favorite watering hole with these professional-grade products, accessories and furnishings.
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