Highlight Reel: April

Memorial Day is a few weeks away, and we’re very eager to trade our jackets and rain boots for t-shirts and flip-flops. With all this seasonal excitement, we want to make sure you didn’t miss any of our stories. Here are five of our best cocktails-and-spirits features from the past month. Cheers!

Raising the Bar:

Acclaimed author Wayne Curtis profiles talented bartender Derek Brown, who is helping to turn Washington, D.C., into cocktail capital.

A Boston (Rum) Punch:

Celebrate New England by mixing up this local and historic tipple discovered by award-winning writer and Liquor.com advisory board member David Wondrich.

A Taxpayer’s Liquor Guide:

From a limited-edition rum to a rare tequila, use your refund to splurge on these super-premium bottlings (or save with our accountant-approved alternatives).

One for the Road:

Start your weekend at one of these top bars around the country, which serve not only delicious eye-openers but also gourmet mid-morning dishes.

MVP Mixology:

Just in time for the beginning of Major League Baseball’s season, we unearthed two ancient sporting drinks that taste great with peanuts and Cracker Jack.

From our Friends


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